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Laktoferrin with Colostrum - 90 Capsules

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Laktoferrin with Colostrum - 90 Capsules

Allergy Research Group Laktoferrin with Colostrum

Enhanced colostrum

Laktoferrin with Colostrum provides purified lactoferrin in a base of colostrum, and is prepared with lysozyme. Colostrum contains immunoglobulins IgG, IgA, and IgM, nucleotides, orotic acid, enzymes, and vitamins A, E, and B12.

Lactoferrin, a peptide glycoprotein that belongs to the transferrin family, plays a role in binding and transporting iron in the body, as well as immunomodulatory and antioxidant activities.

Colostrum is the fluid produced from the mammary glands of mammals during the first few days after birth before the first milk is produced. Colostrum supplies nutrients, growth factors, and antibodies that start the development of passive immunity in the breast-fed newborn.

Ingredients

Serving Size: 3 Vegetarian Capsules Amount/Serving
Colostrum (Bovine) (milk)
 750 mg
Lactoferrin  (Bovine) (milk)
 300 mg
Lysozyme (Egg White)
 15 mg

Other Ingredients: Hydroxypropyl methylcellulose, L-leucine.

Contains: Milk, Egg

Suggested Use

As a dietary supplement, take 3 capsules daily, in divided doses between meals, or as directed by a healthcare practitioner.

Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your healthcare practitioner before use.

Storage: Store in a cool, dry place, tightly capped, away from light. Keep out of the reach of children. Use only if safety seal is intact. Variations in product color may occur.

More Info

Many substances found in bovine colostrum have been shown to be similar or identical to those found in humans and other mammalian colostrum. Bovine colostrum contains three to four times more protein than does regular cow’s milk, and most of this protein is immunoglobulin-rich whey protein. Colostrum contains many components that support the immune system, including insulin-like growth factors IGF-1 and IGF-2, transforming growth factor-beta (TGFbeta), epidermal growth factor (EGF), lactoferrin, alpha-lactalbumin, beta-lactoglobulin, immunoglobulins IgG, IgA, and IgM, nucleotides, gamma interferon, orotic acid, enzymes, and vitamins.

In addition, colostrum may contain colostrinin, also known as proline-rich polypeptide (PRP), another potential immunomodulator. The combination of specific and nonspecific immunomodulatory components may together enhance protection and microbial balance of the gastrointestinal tract.

$17.58

Original: $58.59

-70%
Laktoferrin with Colostrum - 90 Capsules—

$58.59

$17.58

Product Information

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Description

Allergy Research Group Laktoferrin with Colostrum

Enhanced colostrum

Laktoferrin with Colostrum provides purified lactoferrin in a base of colostrum, and is prepared with lysozyme. Colostrum contains immunoglobulins IgG, IgA, and IgM, nucleotides, orotic acid, enzymes, and vitamins A, E, and B12.

Lactoferrin, a peptide glycoprotein that belongs to the transferrin family, plays a role in binding and transporting iron in the body, as well as immunomodulatory and antioxidant activities.

Colostrum is the fluid produced from the mammary glands of mammals during the first few days after birth before the first milk is produced. Colostrum supplies nutrients, growth factors, and antibodies that start the development of passive immunity in the breast-fed newborn.

Ingredients

Serving Size: 3 Vegetarian Capsules Amount/Serving
Colostrum (Bovine) (milk)
 750 mg
Lactoferrin  (Bovine) (milk)
 300 mg
Lysozyme (Egg White)
 15 mg

Other Ingredients: Hydroxypropyl methylcellulose, L-leucine.

Contains: Milk, Egg

Suggested Use

As a dietary supplement, take 3 capsules daily, in divided doses between meals, or as directed by a healthcare practitioner.

Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your healthcare practitioner before use.

Storage: Store in a cool, dry place, tightly capped, away from light. Keep out of the reach of children. Use only if safety seal is intact. Variations in product color may occur.

More Info

Many substances found in bovine colostrum have been shown to be similar or identical to those found in humans and other mammalian colostrum. Bovine colostrum contains three to four times more protein than does regular cow’s milk, and most of this protein is immunoglobulin-rich whey protein. Colostrum contains many components that support the immune system, including insulin-like growth factors IGF-1 and IGF-2, transforming growth factor-beta (TGFbeta), epidermal growth factor (EGF), lactoferrin, alpha-lactalbumin, beta-lactoglobulin, immunoglobulins IgG, IgA, and IgM, nucleotides, gamma interferon, orotic acid, enzymes, and vitamins.

In addition, colostrum may contain colostrinin, also known as proline-rich polypeptide (PRP), another potential immunomodulator. The combination of specific and nonspecific immunomodulatory components may together enhance protection and microbial balance of the gastrointestinal tract.