Nattokinase 100 mg NSK-SD®
Allergy Research Group Nattokinase 100 mg NSK-SD®
Circulatory system support
Nattokinase NSK-SD® is a powerful fibrinolytic enzyme derived from the fermentation of non-GMO soybeans by Bacillus subtilis natto. Originally discovered for its strong systemic enzyme activity, it supports healthy circulation and normal clotting mechanisms. NSK-SD® is standardized to be well tolerated and consistent in strength, free of vitamin K2, and backed by multiple patents and clinical research. ARG offers Nattokinase NSK-SD in 100 mg (2000 FU) and 50 mg (1000 FU) strengths.
Key Benefits
- Supports heart health
- Supports healthy, endogenous fibrinolysis
- Enhances thrombolytic activity
- Vegan-derived from fermented soybeans
For more information, check out our blog post - Allergy Research Group Brand Introduction
Ingredients
| Serving Size: 1 Softgel | Amount/Serving |
| Nattokinase NSK-SD® (soy) (2000 FU) | 100 mg |
Other Ingredients: Soybean oil, gelatin, glycerin, soybean lecithin, glycerin fatty acid ester, beeswax.
Suggested Use
As a dietary supplement, take 1 softgel two times daily, or as directed by a healthcare practitioner. Take with 8 - 10 ounces of water.
Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your healthcare practitioner before use. Use under medical supervision if taking anticoagulant drugs. Do not use in any condition associated with bleeding.
Storage: Store in a cool, dry place, tightly capped, away from light. Keep out of the reach of children. Use only if safety seal is intact. Variations in product color may occur.
More Info
Nattokinase NSK-SD® was the first nattokinase introduced into the US market, and it has established standardization and quality levels for all nattokinase, with comprehensive safety studies and proven potency. It is vegetarian, non-irradiated, and free of vitamin K2. NSK-SD® has two Japanese and three U.S. patents, and is recognized by the JHFA (Japan Health and Nutrition Food Authorization) and JNKA (Japan Nattokinase Association) as authentic nattokinase. NSK-SD® is produced from non-genetically modified soybeans using a selected, patented strain of Bacillus subtilis natto.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Allergy Research Group Nattokinase 100 mg NSK-SD®
Circulatory system support
Nattokinase NSK-SD® is a powerful fibrinolytic enzyme derived from the fermentation of non-GMO soybeans by Bacillus subtilis natto. Originally discovered for its strong systemic enzyme activity, it supports healthy circulation and normal clotting mechanisms. NSK-SD® is standardized to be well tolerated and consistent in strength, free of vitamin K2, and backed by multiple patents and clinical research. ARG offers Nattokinase NSK-SD in 100 mg (2000 FU) and 50 mg (1000 FU) strengths.
Key Benefits
- Supports heart health
- Supports healthy, endogenous fibrinolysis
- Enhances thrombolytic activity
- Vegan-derived from fermented soybeans
For more information, check out our blog post - Allergy Research Group Brand Introduction
Ingredients
| Serving Size: 1 Softgel | Amount/Serving |
| Nattokinase NSK-SD® (soy) (2000 FU) | 100 mg |
Other Ingredients: Soybean oil, gelatin, glycerin, soybean lecithin, glycerin fatty acid ester, beeswax.
Suggested Use
As a dietary supplement, take 1 softgel two times daily, or as directed by a healthcare practitioner. Take with 8 - 10 ounces of water.
Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your healthcare practitioner before use. Use under medical supervision if taking anticoagulant drugs. Do not use in any condition associated with bleeding.
Storage: Store in a cool, dry place, tightly capped, away from light. Keep out of the reach of children. Use only if safety seal is intact. Variations in product color may occur.
More Info
Nattokinase NSK-SD® was the first nattokinase introduced into the US market, and it has established standardization and quality levels for all nattokinase, with comprehensive safety studies and proven potency. It is vegetarian, non-irradiated, and free of vitamin K2. NSK-SD® has two Japanese and three U.S. patents, and is recognized by the JHFA (Japan Health and Nutrition Food Authorization) and JNKA (Japan Nattokinase Association) as authentic nattokinase. NSK-SD® is produced from non-genetically modified soybeans using a selected, patented strain of Bacillus subtilis natto.
