



PurePea™
Designs For Health PurePea™
PurePea™ is a pea protein isolate that is delicious and easy to digest. Made from North American‑grown yellow peas, PurePea™ is free of dairy and all other animal proteins, making it ideal for even the strictest vegetarians and vegans. The yellow peas are not genetically modified (non‑GMO) and are produced with a natural fermentation process that uses no chemical solvents.
Pea protein features a superior digestibility and low allergenic profile compared with other vegetarian protein sources. Pea protein offers a high level of protein and other nutritional benefits; it contains the essential amino acids and may have a well–balanced amino acid profile similar to whey protein.
- Promotes lean body mass
- Helps support protein status in vegetarians and vegans
- Promotes a healthy body composition
- Supports normal blood glucose and lipid metabolism
Unflavored no longer available.
Ingredients
Chocolate Flavor - 495 grams
| Serving Size: 33 Grams (Approx.1 Scoop) | Amount/Serving |
| Calories | 130 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Total Carbohydrate | 4 g |
| Dietary Fiber | 1 g |
| Protein | 20 g |
| Iron | 3 mg |
| Sodium | 450 mg |
| Potassium | 160 mg |
Other Ingredients: Pea protein, cocoa powder, natural flavors, partially hydrolyzed guar gum, luo han guo extract (fruit), cellulose gum, silicon dioxide.
Vanilla Flavor - 450 grams
| Serving Size: 30 Grams (Approx.1 Scoop) | Amount/Serving |
| Calories | 120 |
| Total Fat | 2.5 g |
| Saturated Fat | 1 g |
| Total Carbohydrate | 3 g |
| Dietary Fiber | 1 g |
| Protein | 20 g |
| Calcium | 20 mg |
| Iron | 6 mg |
| Sodium | 400 mg |
Ingredients: Pea protein, natural flavor, silicon dioxide, luo han guo extract (fruit), partially hydrolyzed guar gum.
Dairy‑free, grain‑free, gluten‑free, soy‑free, and no fructose. Naturally fermented, North American–grown, non‑GMO yellow peas.
Suggested Use
Mix 33 grams (approximately one scoop) in 8 ounces of water or any other beverage per day, or as directed by your health-care practitioner.
More Info.
Pea protein, especially in the isolate form, has substantially lower levels of anti‑nutritional factors (e.g., phytates, lectins, tannins, oxalates, and trypsin inhibitors) enhancing its digestibility and providing an advantage over other vegetable protein isolates. These anti‑nutritional factors may reduce the digestibility of protein and inhibit the absorption of other key micronutrients.
In addition to the amino acid content supporting lean body mass, pea protein may also promote heart health. Components of the pea have been shown to help support normal blood glucose metabolism and normal lipid metabolism.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Designs For Health PurePea™
PurePea™ is a pea protein isolate that is delicious and easy to digest. Made from North American‑grown yellow peas, PurePea™ is free of dairy and all other animal proteins, making it ideal for even the strictest vegetarians and vegans. The yellow peas are not genetically modified (non‑GMO) and are produced with a natural fermentation process that uses no chemical solvents.
Pea protein features a superior digestibility and low allergenic profile compared with other vegetarian protein sources. Pea protein offers a high level of protein and other nutritional benefits; it contains the essential amino acids and may have a well–balanced amino acid profile similar to whey protein.
- Promotes lean body mass
- Helps support protein status in vegetarians and vegans
- Promotes a healthy body composition
- Supports normal blood glucose and lipid metabolism
Unflavored no longer available.
Ingredients
Chocolate Flavor - 495 grams
| Serving Size: 33 Grams (Approx.1 Scoop) | Amount/Serving |
| Calories | 130 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Total Carbohydrate | 4 g |
| Dietary Fiber | 1 g |
| Protein | 20 g |
| Iron | 3 mg |
| Sodium | 450 mg |
| Potassium | 160 mg |
Other Ingredients: Pea protein, cocoa powder, natural flavors, partially hydrolyzed guar gum, luo han guo extract (fruit), cellulose gum, silicon dioxide.
Vanilla Flavor - 450 grams
| Serving Size: 30 Grams (Approx.1 Scoop) | Amount/Serving |
| Calories | 120 |
| Total Fat | 2.5 g |
| Saturated Fat | 1 g |
| Total Carbohydrate | 3 g |
| Dietary Fiber | 1 g |
| Protein | 20 g |
| Calcium | 20 mg |
| Iron | 6 mg |
| Sodium | 400 mg |
Ingredients: Pea protein, natural flavor, silicon dioxide, luo han guo extract (fruit), partially hydrolyzed guar gum.
Dairy‑free, grain‑free, gluten‑free, soy‑free, and no fructose. Naturally fermented, North American–grown, non‑GMO yellow peas.
Suggested Use
Mix 33 grams (approximately one scoop) in 8 ounces of water or any other beverage per day, or as directed by your health-care practitioner.
More Info.
Pea protein, especially in the isolate form, has substantially lower levels of anti‑nutritional factors (e.g., phytates, lectins, tannins, oxalates, and trypsin inhibitors) enhancing its digestibility and providing an advantage over other vegetable protein isolates. These anti‑nutritional factors may reduce the digestibility of protein and inhibit the absorption of other key micronutrients.
In addition to the amino acid content supporting lean body mass, pea protein may also promote heart health. Components of the pea have been shown to help support normal blood glucose metabolism and normal lipid metabolism.























